Macadamia
Macadamia Nuts Hawaii and Health
Macadamia nuts are kernels produced by the macadamia nut tree, originally from Australia but now found in many parts of the world, including Hawaii. The nuts have a hard outer shell that is removed before the nuts are processed. Often the nuts are roasted or fried in oil, and nutrition values will vary depending on how the producer processes the nuts. Macadamia nuts are sold as a snack food, are widely used in baking, and are used to flavor products like ice cream. They are high in fat, but most of the fat in macadamia nuts is good monounsaturated fat.
Macadamia Nuts Nutritions
Macadamia Nuts Salted Specifications
| Product Name | Macadamia Nut, Queensland Nut, Bush Nut, Maroochi Nut, Bauple Nut, Hawaii Nut |
| Crop | 2022 New Crop |
| Size | 2A, 3A, 5A, Style 1, Style 4, Style 5 |
| Place of Origin | Australia, South Africa, Zambia, Zimbabwe, Guatemala, Malawi, China |
| Cultivation Type | Common |
| Processing Type | Raw, Roasted, Sea Salted, Seasoned |
| Style | Dried, Roasted |
| Quality | ISO22000, Unbeatable Quality |
| Packaging | 1Kg, 2Kg, 5Kgs, 10Kgs Vacuum Packing/Carton |
| Used For | Snack, Ice Cream, Salads, Cakes, Cookies, Trail Mixes, Chocolate, Baked Goods, Desserts, Breakfast Foods |
| Macadamia Nuts Price | WhatsApp: +8618616568786 Email: sales@xinwalnut.com |
Hawaiian Macadamia Nuts Roasted Features
Tel: +86 914 7385386
Fax: +86 914 7385386
WhatsApp: +8618616568786
E-mail: sales@xinwalnut.com
Add: No. 281, Heima Road, Luonan County , Shangluo City, Shaanxi Province,China
