What's Macadamia
Macadamias are contained with a hard-seed coat that is enclosed in a green husk, which later splits open as the nut matures. Although most people believe that the macadamia nut comes from Hawaii, it is actually native to Australia. The macadamia was introduced into Hawaii about 1881 where it was used as an ornamental and for reforestation. The Hawaii Agricultural Experiment Station named and introduced several promising selections in 1948, which led to the modern macadamia industry in Hawaii. In other parts of the world, macadamias are also commonly known as the Australian nut and the Queensland nut. Some also refer to them as Manua Loa, which is one of the most popular brands of macadamia nut on the market. Manua Loa was one of the first plantations of macadamias developed in Hawaii. However, given the successes of the Hawaiian macadamia industry, other subtropical regions have planted orchards, and there are large acreages of macadamias in South Africa, Zimbabwe, and Malawi and in parts of South and Central America.
Macadamia nuts have a very hard seed coat enclosed in a green husk that splits open as the nut matures. As the common name indicates, this seed coat is smooth in the case of M. integrifolia. It holds a creamy white kernel containing up to 80% oil and 4% sugar. When roasted it develops a uniform color and texture. Although M. tetraphylla is often referred to as the rough-shelled macadamia, the seed coat of some cultivars are smooth, while others are rough and pebbled.
Macadamia nuts are sold as a snack food, are widely used in baking, and are used to flavor products like ice cream. They are high in fat, but most of the fat in macadamia nuts is good monounsaturated fat.
Shangluo Wal Nut Company is Processor, Packager and Distributor of macadamia, we have great global presence and farming partnerships in Australia, South Africa and Central America. We established the macadamia processing lines, and we've been in production since 2019 via our own factory. During the past three years, we have worked in collaboration with a few large Russian, UAE and European Union clients for many win-win business relationship. We have vacuum packing machine to pack the macadamia into 1kg, 2kgs, 5Kg or 10Kg. We can supply series of both raw and roasted & salted macadamia in shell with sizes of 2A, 3A and 5A. We look forward to delivering cost-effective priced macadamia to your doorstep and to working with you now and in the future.
Macadamia Processing
Macadamia Nuts Benefits
Macadamia Nuts in Shell for Sale
Product Name | Macadamia Nut, Queensland Nut, Bush Nut, Maroochi Nut, Bauple Nut, Hawaii Nut |
Crop | 2022 New Crop |
Size | 2A, 3A, 5A, Style 1, Style 4, Style 5 |
Place of Origin | Australia, South Africa, Zambia, Zimbabwe, Guatemala, Malawi, China |
Cultivation Type | Common |
Processing Type | Raw, Roasted, Sea Salted, Seasoned |
Style | Dried |
Quality | ISO22000, Unbeatable Quality |
Packaging | 1Kg, 2Kg, 5Kgs, 10Kgs Vacuum Packing/Carton |
Used For | Snack, Ice Cream, Salads, Cakes, Cookies, Trail Mixes, Chocolate, Baked Goods, Desserts, Breakfast Foods |
Macadamia Nuts Price | WhatsApp: +8618616568786 Email: sales@xinwalnut.com |
Hawaiian Macadamia Nuts in Shell Features